HENDRO SOEJADI; NICKO GANA SAPUTRA; NAFITRI EKA LESTARI. INOVASI INDUSTRI KULINER DI ERA 5.0. Penamuda Media, [S. l.], v. 1, n. 4, p. viii + 209, 2025. Disponível em: https://penamudamedia.com/index.php/publisher/article/view/397. Acesso em: 2 feb. 2026.