DIYAH TRI UTAMI; NINDITA CLOURISA AMARIS SUSANTO; DIAN EKA ERMAWATI; ANIF NUR ARTANTI; DIAN MAYASARI. PRODUK MAKANAN BERBAHAN DASAR LOKAL UNTUK PENCEGAHAN STUNTING. Penamuda Media, [S. l.], v. 1, n. 1, p. vi + 178, 2026. Disponível em: https://penamudamedia.com/index.php/publisher/article/view/544. Acesso em: 19 mar. 2026.